A complete iron knife with a narrow tang which has a rounded end. The tang widens to a distinct shoulder and a slightly stepped choil. The back is straight with the front part curving to a rounded tip. The cutting edge is straight with no obvious wear, with the front part rising to the tip. There is a distinct line of the handle edge at the shoulder. Some sand accretion with human bone on one side of the blade. The knife is lightly curved in profile.